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–+ servings
oatmeal in a white bowl with strawberries, peanut butter, coconut flakes and cocoa nibs.

How To Make Smooth Creamy Oatmeal

This smooth creamy oatmeal can be prepped and ready in no time, making it a perfect selection for those bustling mornings. 
5 from 2 votes
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 175 kcal

Equipment

  • 1 medium saucepan

Ingredients
  

  • 3/4 cup rolled oats or quick oats
  • 1 1/2 cup water
  • 1 1/2 cup soy milk

Photographed Toppings

  • strawberries
  • shredded coconut
  • chia seeds
  • cacao nibs
  • peanut butter

Instructions
 

  • Add oats, water, and milk into a medium sized saucepan and bring to a simmer on high heat, stirring occasionally.
  • When the mixture comes to a simmer, reduce to a medium heat, and allow it to continue to simmer until the mixture thickens (about 15 to 20 minutes), stirring occasionally.
  • Take the mixture off the heat and serve in bowls. Allow to sit for a couple of minutes before adding any desired toppings.
  • Enjoy!

Video

Nutrition

Calories: 175kcalCarbohydrates: 24gProtein: 9gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gSodium: 78mgPotassium: 329mgFiber: 4gSugar: 1gVitamin A: 377IUCalcium: 247mgIron: 2mg
Keyword heart healthy, recipe for creamy oatmeal, simple creamy oatmeal
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