Pantry Staples for Heart Health – My Top 10

One key to making healthy eating easier is ensuring your pantry is stocked with heart-healthy foods. Before you begin busying pantry staples for heart health, take a moment to clean out your pantry, get rid of any unhealthy options, and take inventory of what you have. This way, you’ll be prepared to restock with nutritious staples that support your heart health and make meal preparation a breeze.

Curious to know my top 10 pantry staples for a heart health? Read on to find out! 

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1. Whole Grains

Whole grains like oats, quinoa, and whole wheat pasta are the backbone of a heart-healthy diet. They’re packed with fiber, which helps lower cholesterol naturally

Grocery Shopping Tip

When choosing pantry staples for heart health, you will want to include whole grains. To know if you are choosing whole grains, check the label for “100% whole grain” as the first ingredient, and aim for at least 3 grams of fiber per serving.

  • Oats help you start the day with filling, heart-healthy fiber. Add some berries, cinnamon, and nut butter for a truly drool-worthy breakfast.
  • Whole grain bread is more filling than white bread and boasts more nutrients. Look for sprouted grain bread when possible.
  • Quinoa has the comforting texture of rice while packing some plant based protein and fiber. Make a big batch each week for salads, side dishes, and even breakfast.
  • Whole wheat pasta is an energizing base for roasted vegetables, lean proteins, and hearty beans. Try these healthy pasta recipes for inspiration.

Recipes

A collage of 5 barley recipes like salad and soup, with the title "top 10 barley recipes to lower cholesterol".

Top 10 Barley Recipes To Lower Cholesterol 

Edamame pasta sauce on whole wheat spaghetti noodles presented on a white plate, topped with basil and a fork on a wood table.

Super Simple Edamame Pasta Sauce 

Protein baked oats in a baking dish with a side of frozen blueberries and a piece of baked oatmeal on a white dish with a fork

Protein Baked Oats (Without Protein Powder) 

2. Nuts and Seeds

Nuts and seeds are full of healthy fats and fiber that can help lower cholesterol and reduce the risk of heart disease.  They are an essential part of the Portfolio diet.

Grocery Shopping Tips

Look for unsalted options to avoid extra sodium and stick within the DASH diet

  • Almonds are great pantry staple for heart health. They are great for snacking or adding crunch to salads or a great addition to a heart healthy snack of trail mix.
  • Walnuts offer a hearty dose of omega-3 fatty acids. Sprinkle them over oatmeal or yogurt for a heart-healthy boost.
  • Flaxseeds, chia seeds and hemp seeds are rich in fiber and can be easily added to smoothies, baked goods, or cereals for an extra nutrient punch.

Recipes

banana walnut flaxseed pudding in mason jar

Flaxseed Pudding: 4 Ways 

A stack of kidney bean brownies on a white plate, with a baking dish behind it.

Heart-Healthy Kidney Bean Brownies 

Beet and broccoli salad in a white bowl, with prunes and walnuts scattered around.

Beet And Broccoli Salad (Heart Healthy, Sweet & Salty) 

3. Legumes

Beans, lentils, and chickpeas are fantastic plant-based sources of protein and fiber. Adding legumes to your diet can help lower cholesterol while still meeting your protein goals!

Grocery Shopping Tips

Choose cans with the nutrition claims “no-salt-added” or “low-sodium” or be sure to rinse them before use to reduce any excess sodium.

  • Black beans are versatile and can be used in soups, salads, or as a base for vegetarian chili.
  • Lentils cook quickly and are perfect for hearty soups and stews. They’re also great for adding to salads for extra protein.
  • Chickpeas can be roasted for a crunchy snack or mashed into a creamy hummus. They’re also a great addition to curries and salads.

Recipes

An image of a bowl with chocolate covered chickpeas, the title reads "chocolate covered chickpeas".

Chocolate Covered Chickpeas

Roasted chickpeas, diced sweet potato and steamed broccoli in grey bowl on white background surrounded by roasted chickpeas and juiced lime.

Mediterranean Chickpea Quinoa Bowl 

Roasted black beans on a parchment paper with a wooden spoon on the baking sheet.

Roasted Black Beans

4. Canned Fish

Salmon, sardines, and mackerel are rich in omega-3 fatty acids, which are essential for a healthy heart. Keeping canned fish in your pantry means you can whip up a quick, nutritious meal anytime.

Grocery Shopping Tips

Choose canned fish packed in water or olive oil rather than soybean oil, and check for low-sodium options.

  • Canned salmon is perfect for making salmon cakes or adding to salads for a protein-packed meal.
  • Sardines are small but mighty, offering a concentrated source of omega-3s. Enjoy them on whole grain toast or in salads.

Recipes

Sardine omelet in frying pan topped with tomatoes and parsley on a wood cutting board beside a white towel

A Sardine Omelet That’s Packed With Protein 

Cooked salmon nachos presented on a brown plate.

Salmon Nachos

2 salmon fish cakes without potatoes displayed on a white plate with a slice of lime and minced herbs.

Fish Cakes Without Potato (Quick & Easy!)

5. Olive Oil

Olive oil is a staple in the Mediterranean diet, which is known for its heart-health benefits. It’s high in monounsaturated fats that can help unclog arteries, lower cholesterol and protect your heart. Be sure to include this essential pantry staple for heart health.

Grocery Shopping Tips

Look for extra virgin olive oil, which is less processed and contains more antioxidants.

  • Extra virgin olive oil is less processed and retains more antioxidants. Use it in salad dressings or drizzle it over roasted veggies.
  • Infused olive oils can add a burst of flavor to dishes. Try garlic-infused olive oil for sautéing vegetables or lemon-infused oil for drizzling over fish.

Don’t like olive oil? Read more about The Best Substitute For Olive Oil here, and be sure to read is coconut oil good for your heart.

Image of Veronica Rouse with Free 7 day heart healthy meal plan freebie.

6. Herbs and Spices

Turmeric, garlic, and cinnamon do more than just add flavor to your meals—they also offer heart-healthy benefits, like lowering blood pressure. These herbs and spices can help reduce sodium intake and have anti-inflammatory properties.

Grocery Shopping Tips

Check that your spices are pure and free from added salts or preservatives to keep your meals as heart-healthy as possible.

  • Turmeric is known for its anti-inflammatory benefits. Add it to soups, stews, or even smoothies for a golden touch.
  • Garlic can help reduce cholesterol levels. Use fresh garlic in sauces, dressings, and marinades to boost both flavor and heart health.
  • Cinnamon can help regulate blood sugar levels. Sprinkle it over oatmeal, yogurt, or even in your coffee for a warm, sweet flavor.

Recipes

Chia seed banana bread on a wooden cutting board, sliced and topped with walnuts.

Chia Banana Bread (With Video)

Turmeric energy balls displayed on a brown plate on a white countertop beside a brown mug of coffee.

Turmeric Energy Balls 

Golden oatmeal topped with apples, blueberries, blackberries, almonds, pumpkin seeds sitting on a blue check tea towel

Easy Turmeric Oatmeal 

7. Low-Sodium Broths and Soups

Having low-sodium broths and soups on hand makes it easy to create healthy, heart-friendly meals without the extra salt. Look for options without added sodium or artificial ingredients.

Grocery Shopping Tips

Aim for broths and soups with less than 140 mg of sodium per serving, which is considered low-sodium.

  • Low-sodium chicken broth is perfect for making soups, stews, and even cooking grains like quinoa or rice for added flavor.
  • Vegetable broth is a versatile base for vegetarian and vegan dishes. Use it in soups, risottos, or to sauté vegetables.
  • Low-sodium tomato soup can be a comforting, quick meal. Pair it with a whole grain sandwich for a satisfying lunch.

Recipes

Picture of carrot lentil ginger soup in a white bowl on a grey background topped with pumpkin seeds,

Carrot Lentil Ginger Soup

Low cholesterol soup in red bowl on a blue napkin with red tomatoes and black pepper in the background.

Low Cholesterol Soup – A One Pot Meal You Won’t Want To Miss

A white dish filled with protein tomato soup, with crackers on the side, and topped with nuts, seeds and pumpkin seeds.

Protein Tomato Soup 

8. Canned or Jarred Vegetables

Tomatoes, artichokes, and roasted red peppers are convenient pantry staples that can add a burst of flavor and nutrition to your meals. Just choose options that are low in sodium and not packed in oil.

Grocery Shopping Tips

Check the label for “no salt added” or “low sodium” options, and avoid those with added sugars or oils.

  • Canned tomatoes are rich in vitamin C and antioxidants. Use them to make pasta sauces, soups, or stews.
  • Jarred artichoke hearts can be added to salads, pasta dishes, or enjoyed as a simple snack.
  • Roasted red peppers add a smoky sweetness to sandwiches, salads, or can be blended into sauces.

Recipes

Low sodium marinara sauce in a mason jar surrounded by cherry tomatoes beside a red and white cloth on a wood cutting board.

Low Sodium Marinara Sauce (Low Sodium Pasta Sauce) 

Tomato oatmeal soup in a white dish on a white and grey background with fresh parsley and oats surrounding the bowl.

Tomato Oatmeal Soup That’s Healthy And Delicious  

Low sodium pizza sauce on a whole wheat pizza crust on a wood cutting board.

Low Sodium Pizza Sauce (+Video) 

9. Vinegars

Apple cider and balsamic vinegars are great alternatives to salt and fat, adding a tangy flavor without the extra calories. Use them in salad dressings, marinades, or as a finishing touch on roasted vegetables.

Grocery Shopping Tips

When buying these pantry staples for heart health, make sure the vinegar contains no added sugars or artificial flavors for the purest taste and health benefits.

  • Balsamic vinegar adds depth and sweetness to dishes. Drizzle it over roasted vegetables or use it in salad dressings.
  • Apple cider vinegar is often used in marinades or dressings, and may lower blood pressure.
  • Red wine vinegar adds a bold flavor to marinades and salad dressings. It’s especially good in Mediterranean-style dishes.

Read more about the health benefits of balsamic vinegar and olive oil here 

10. Canned Fruit

Canned fruit can be a sweet and convenient way to add more fruit to your diet, even when fresh options aren’t available. Fruits like peaches, pears, and pineapple are delicious and packed with vitamins and minerals that support heart health.

Grocery Shopping Tips

Choose canned fruit that is packed in water or its own juice, rather than syrup, to avoid unnecessary added sugars.

  • Canned peaches make a quick snack or can be used as a topping for yogurt and oatmeal. Choose those packed in 100% juice to avoid added sugars.
  • Canned pears are a soft and sweet option that pairs well with cottage cheese or can be added to salads for a touch of sweetness.
  • Canned pineapple is great for adding to stir-fries, salads, or even as a topping for grilled chicken. Look for options in water or juice, not syrup.

Do You Agree with These Pantry Staples For Heart Health?

There you have it—ten heart healthy pantry staples that are easy to integrate into your meals. By making these nutritious choices a regular part of your diet, you’re taking a positive step toward a healthier heart and a longer life.

Which pantry staples for heart health is your favorite? Let us know in the comments below!

Image of Veronica Rouse with Free 7 day heart healthy meal plan freebie.

 

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